What is the production process of the BalanceOil?

Ingredients in BalanceOil: Fish oil, cold-pressed olive oil, mixed tocopherols, flavoring (citrus, vanilla, etc.) and vitamin D.

BalanceOil is made by LYSI in Iceland.

The fish oil used is primarily derived from short-lived, small pelagic fish, such as sardines, anchovies and mackerel but there is no requirement for any specific fish, and up to 30 different kinds of fish could be the source.
The critical factor is the fatty acid profile of the oil (EPA + DHA) to ensure it efficiently optimizes your Omega-6:3 fatty acid balance in the body within 120 days.

The fish is wild-caught and comes from various places like the Atlantic Ocean and the Pacific Ocean. The fish oil is certified by local authorities as coming from areas approved for fishing and also organizations like Friend of the Sea. Our fish oil is derived from whole, unprocessed fish. Any leftovers of the fish is used as animal feed in order to reduce waste.

The fish oil is analyzed and certified to comply with all European regulations for heavy metals, toxins and other contaminants. At LYSI, the oil goes through further refining processes to remove environmental contaminants before it is blended with the olive oil.

LYSI meets all regulatory requirements for production and follows GMPs (Good Manufacturing Practices) for food and pharmaceutical products.


Zinzino

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